I’m not a HUGE fan of spinach BUT there is something about spinach salads mixed with fruit that just works. I’m not sure what it is, but this salad is sooo good, you’re going to be licking your plate clean!
7 oz Baby Spinach
1 pint Strawberries, hulled & sliced
1 Avocado, peeled, pitted & diced
1/2 small Red Onion, sliced (or you can use home-made pickled onions)
Optional Ingredients:
Grilled Chicken
Poppyseed Dressing
1/3 Cup Avocado Oil
3 Tablespoons Apple Cider Vinegar (with-the-mother)
1 Tablespoon Honey
1 Tablespoon Poppy Seeds
Salt & Pepper to taste
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Mix all the salad ingredients together
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If you are using the Poppyseed Dressing, pop everything but the poppyseeds in a blender & mix. Once combined into a vinaigrette, pour into a jar & mix in the poppyseeds.
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Top the salad with your favorite dressing & enjoy!
